Tea Type: Black Region: Giddapahar, Darjeeling Country: India Harvest: 2016 Tasting Notes As soon as the hot water hits the leaf, you will instantly get that classic Darjeeling "Muscatel" aroma.  Hand processed after a cold winter from one of the smallest, family run tea estates in Darjeeling.  This tea captures a...

Tea Type: Black Region: Qimen County, Anhui Province  Country: China Harvest: 2016 Tasting Notes Keemun is named after Qimen County in Annhui province, China where it has been produced since 1875.    Historically used in British tea blends, this particular high grade leaf is a stand-alone classic which can be savoured all day long. This Keemun...

Tea Type: Black Region: Mo Gan Shan, Deqing County, Zhejiang Province Country: China Harvest: 2016  Tasting Notes The perfect get-up-and-go tea.  Mogan Mountain translates locally as “Don’t Interfere Mountain” and consists of untouched pine and bamboo forests nestled between natural rock formations. All of which contribute to a wonderfully complete tea which can be sipped all day...

Tea Type: Black Region: Tongmu Village, Fujian Province Country: China Harvest: 2016  Tasting Notes This one is not for the faint-hearted!  If you like intense flavour you have come to the right place. The finished tea is dried over a smoking  pine fire, which imparts a sweet clean smoky aroma. Unlike cheaper...